This week we will be cooking a hearty soup called Lohikeitta. Lohikeitta is a traditional Finnish dish comprised of Salmon, Potatoes, Onions, Cream, Butter and Dill. It is usually accompanied by another Finnish staple, Ruisleipa, Finnish Black Rye Bread. We will add a Rhubarb compote to our Ruisleipa which is often eaten as a breakfast treat in Finland. I cannot wait!!!!
Sources: http://www.alternativefinland.com/finnish-salmon-soup-lohikeitto/, http://finnishfoodgirl.com/2013/05/finnish-rye-bread-ruisleipa/
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